Bard CMA-6
LOW AMBIENT CONTROL
SKU: BARDCMA-6
Condition: NEW
Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.
The right temperature, humidity, and ventilation in your facility are critical to your organization’s success. Bard offers high-quality commercial heating and cooling equipment to support a variety of applications. We provide the genuine Bard OEM parts that keep the equipment running year after year.
The right temperature, humidity, and ventilation in your facility are critical to your organization’s success. Bard offers high-quality commercial heating and cooling equipment to support a variety of applications. We provide the genuine Bard OEM parts that keep the equipment running year after year.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Width: 9.0 in (22.86 cm)
Height: 2.0 in (5.08 cm)
Length: 11.0 in (27.94 cm)
Unit of Measure: Each (EA)