Alto Shaam 5016716R

I DRIP TRAY ASSB COMBI DOOR

Doors are common in restaurant equipment design from refrigerators and freezers, to ovens to ice machines. A door is a hinged or otherwise movable panel that allows access to an enclosure, cabinet, bin, or other cavity or container.  A door assembly comprises the components that work in tandem to allow the door to function properly such as the door set, strike, catch and lock set. Doors may be hinged and swing open and closed, or they may slide within a frame. Very frequently, restaurant equipment doors feature tempered glass windows which allow for visual inspection or merchandising of food and beverage products.

A drip tray is an open reservoir, sometimes with a slotted cover, designed to catch drips, as under a beer tap, beverage dispenser, etc.  A drip tray must be drained and cleaned periodically, or it may be engineered with an outbound drain.