Discount Restaurant Equipment Parts

Genuine OEM Vulcan Hart 00-419359

Nothing Generic, "Equivalent", or Off Brand.™

Vulcan Hart 00-419359

CABLE IGNITOR

GENUINE VULCAN HART PARTS ONLY
SKU: VH00-419359

Condition: NEW

MPN: 00-419359
This is a genuine Vulcan Hart 00-419359 for exact fit and function.
$77.88 $87.25

Cables of many forms are pervasive in foodservice equipment. A cable is a wire or grouping of wires usually insulated and held together within an overall sheath. The assembly is used for the transmission of electrical power or electrical signals to and from various components within a piece of equipment. Cables may be housed internally such as with ribbon cables, or may be external such as with power cords. An electrical cable is an assembly of one or more wires running side by side or bundled, which is used to carry electric current.

A cable assembly is the composition of one or more electrical cables and their corresponding connectors. A cable assembly is not necessarily suitable for connecting two devices but can be a partial product (e.g. to be soldered onto a printed circuit board with a connector mounted to the housing). Cable assemblies can also take the form of a cable tree or cable harness, used to connect many terminals together.

An ignitor is a device used to initiate combustion - the sequence of exothermic chemical reactions between a fuel and an oxidant accompanied by the production of heat and conversion of a chemical state. The release of heat can also result in the production of light in the form of either glowing or a flame. A gas lighter is a firestarting mechanism used to ignite gas stoves which do not have automatic ignition systems. It relies on a physical phenomenon called the piezoelectric effect to generate an electric spark, which ignites the combustible gas from the stove burner.

Masterful design. Precision performance. State-of-the-art innovation. For more than 150 years, Vulcan has been recognized by chefs and operators around the world as the best-in-class supplier for top-quality, energy-efficient foodservice equipment. Professionals trust Vulcan restaurant equipment to produce spectacular culinary results each and every time.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VH

Dimensions & Details:
Width: 5.3 in (13.46 cm)
Height: 1.6 in (4.06 cm)
Length: 6.5 in (16.51 cm)
Weight: 0.14 lbs (63.5 g)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

1GR35M
1GR45C
1GR45CF
1GR45D
1GR45DF
1GR45M
1GR65C
1GR65D
1GR65M
1GR85C
1GR85CF
1GR85D
1GR85DF
1GR85M
1GRC35
1GRC45
1GRC65
1GRD45
1GRD65
1GRS35
1GRS45
1GRS65
1HG35M
1HG45C
1HG45D
1HG45M
1HG65C
1HG65D
1HG65M
1HG85C
1HG85D
1HG85M
2GR45CF
2GR45DF
2GR65CF
2GR65DF
2GR85CF
2GR85DF
2HG45CF
2HG45DF
2HG65CF
2HG65DF
2HG85CF
2HG85DF
2XG45CF
2XG45DF
2XG65CF
2XG65DF
2XG85CF
2XG85DF
3GR45CF
3GR45DF
3GR45MF
3GR65CF
3GR65DF
3GR85CF
3GR85DF
4GR45CF
4GR45DF
4GR65CF
4GR65DF
4GR85CF
4GR85DF
GPC12
GPC12S
GPC16
GPC16S
GR35F
GR45F
GR65F
GR85F
GRC35F
GRC45F
GRC65F
GRC85F
GRD35F
GRD45F
GRD65F
GRD85F
GRS35F
GRS45F
GRS65F
GRS85F