Discount Restaurant Equipment Parts

Genuine OEM Lincoln 7004305

Nothing Generic, "Equivalent", or Off Brand.™

Lincoln 7004305

SHROUD FAN LOPRO

GENUINE LINCOLN PARTS ONLY
SKU: LIN7004305

Condition: NEW

$58.14 $71.24

Fans are used in restaurant equipment for a variety of purposes, including ventilation, cooling, and air circulation. In kitchen equipment, fans are used to ventilate cooking areas, remove smoke and odors, and maintain a consistent temperature. Fans are also used in refrigeration equipment, such as refrigerators and freezers, to circulate air and maintain a consistent temperature throughout the appliance.

There are several types of fans that can be used in restaurant equipment, including axial fans, centrifugal fans, and blowers. Axial fans are used to move air in a linear direction, and are commonly used in ventilation systems and cooling equipment. Centrifugal fans are used to move air in a circular direction, and are often used in refrigeration equipment and air conditioning systems. Blowers are used to move air at high pressures and are commonly used in ovens and other cooking equipment to provide the force needed to circulate hot air.

Fans are an important component of many types of restaurant equipment, and are used to ensure the safe and efficient operation of the equipment, as well as the quality and safety of the food being prepared.

Shrouds are commonly used in foodservice equipment to protect sensitive components, especially electronic control boards. A shroud refers to an item that covers or protects some other object from heat, fluids, aerosolized grease, or vapor. Shrouds offer a supplemental protective feature by providing restricted access to moving parts (fan blades, belts, gears, motors) or extremely hot or cold components.

Lincoln has become well-known for their specialization in commercial conveyor oven production in the foodservice industry. Particularly for pizza baking applications, Lincoln conveyor ovens offer very fast, efficient, thorough, and even cooking of pizzas and other items as they progress through the oven.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: LIN

Dimensions & Details:
Width: 14.0 in (35.56 cm)
Height: 8.0 in (20.32 cm)
Length: 14.0 in (35.56 cm)
Unit of Measure: Each (EA)