COIL, 18X11 EVAP SIDE SHROUD 8000N, RC200_1RANDELL RP PNL107
An evaporator is a device used in a process to turn the liquid form of a chemical substance such as water into its gaseous form (vapor). The liquid is evaporated, or vaporized, into a gas form of the targeted substance in that process.
One kind of evaporator is a kind of radiator coil used in a closed compressor driven circulation of a liquid coolant. That is called an air-conditioning system (A/C) or refrigeration system allowing a compressed cooling chemical, such as R-22 (Freon) or R-410A, to evaporate/vaporize from liquid to gas within the system while absorbing heat from the enclosed cooled area (for example, a refrigerator or indoor room) in the process. This works in the closed A/C or refrigeration system with a condenser radiator coil that exchanges the heat from the coolant into the ambient environment.
Shrouds are commonly used in foodservice equipment to protect sensitive components, especially electronic control boards. A shroud refers to an item that covers or protects some other object from heat, fluids, aerosolized grease, or vapor. Shrouds offer a supplemental protective feature by providing restricted access to moving parts (fan blades, belts, gears, motors) or extremely hot or cold components.
Randell’s exclusive commercial refrigeration design elements ensure consistent food quality and safety, reduce wear, and make cleaning and maintenance quick and simple. For more than 35 years, Randell has been the professional standard in commercial refrigeration equipment across the country. Designed to take on the toughest cooling challenges, Randell offers a range of innovative solutions for the ever-changing foodservice industry, from their patented FX Series precision refrigeration line to their assortment of prep table solutions, refrigerated chef stands, blast chillers and more.