Lancer 28591
ICE BANK CONTROL SS
SKU: LAN28591
Condition: NEW
Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.
Lancer began as a parts manufacturer for beverage dispensing machines. Since becoming a full line equipment manufacturer starting in 1971, Lancer has developed dozens of original, patented models from concept to full production, including beverage and ice dispensers, valves, carbonators, syrup pumps, draft systems, and more.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: LAN
Width: 3.1 in (7.87 cm)
Height: 2.2 in (5.59 cm)
Length: 3.7 in (9.4 cm)
Unit of Measure: Each (EA)
