Discount Restaurant Equipment Parts

< View All CARTER HOFFMANN PARTS < CAR16090-8028
2024-10-31
Genuine OEM Carter Hoffmann 16090-8028

Nothing Generic, "Equivalent", or Off Brand.™

Carter Hoffmann 16090-8028

CONTROL ASSEMBLYHTD TUBE 120V

GENUINE CARTER HOFFMANN PARTS ONLY
SKU: CAR16090-8028

Condition: NEW

This is a genuine Carter Hoffmann 16090-8028 for exact fit and function.
$647.99 $819.72

Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.

A tube (tubular section, tubing, or hollow cylinder) usually but not necessarily of circular cross-section, used mainly to convey substances which can flow liquids and gases (fluids), slurries, powders and masses of small solids. Plastic tubing is widely used for its light weight, chemical resistant, non-corrosive properties, and ease of making connections. A tube may also reference a florescent light bulb or a housing of lamps or LEDs.

The leader in food holding and transporting...Carter-Hoffmann manufactures food holding, warming, and transporting equipment as well as cabinets for growing micro greens, dry aging meat, curing cheese, and charcuterie.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CAR