AladdinTempRite 92512
BLADE FAN 5/16 BORE DH07
SKU: ALA92512
Condition: NEW
A blade is the portion of a tool or machine with an edge that is designed to puncture, chop, slice or scrape surfaces or materials. Blades are typically made from materials that are harder than those they are to be used on. A blade may also refer to a fan blade such as that used in the movement of air or a gas.
Fans are used in restaurant equipment for a variety of purposes, including ventilation, cooling, and air circulation. In kitchen equipment, fans are used to ventilate cooking areas, remove smoke and odors, and maintain a consistent temperature. Fans are also used in refrigeration equipment, such as refrigerators and freezers, to circulate air and maintain a consistent temperature throughout the appliance.
There are several types of fans that can be used in restaurant equipment, including axial fans, centrifugal fans, and blowers. Axial fans are used to move air in a linear direction, and are commonly used in ventilation systems and cooling equipment. Centrifugal fans are used to move air in a circular direction, and are often used in refrigeration equipment and air conditioning systems. Blowers are used to move air at high pressures and are commonly used in ovens and other cooking equipment to provide the force needed to circulate hot air.
Fans are an important component of many types of restaurant equipment, and are used to ensure the safe and efficient operation of the equipment, as well as the quality and safety of the food being prepared.
Since 1968, Aladdin Temp-Rite has provided innovative meal delivery solutions for hospitals, long-term care, and corrections. Aladdin’s first complete meal-delivery system product ‒ the insulated thermal tray ‒ was introduced. It revolutionized meal distribution for airlines, and then hospitals and other mass-feeding institutions which could, at last, keep hot foods hot and cold foods cold for long periods of time. In the years that have followed, Aladdin has introduced many patented products that have led healthcare foodservice to new heights of quality, safety, and patient satisfaction.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: ALA
Width: 5.7 in (14.48 cm)
Height: 1.65 in (4.19 cm)
Length: 5.7 in (14.48 cm)
Unit of Measure: Each (EA)