Wells WS-507165
BURNER ASSEMBLY REAR HOTPLATE
SKU: WELWS-507165
Condition: NEW
There are several types of burners that are used in restaurant equipment, including gas burners, electric burners, and induction burners. Gas burners are fueled by natural gas or propane and are commonly used in stoves, ovens, and grills. Electric burners are powered by electricity and are used in a variety of cooking equipment, including countertop griddles, woks, and induction cookers. Induction burners use electromagnetic fields to heat cooking vessels and are known for their energy efficiency and fast heating times.
An infrared burner works by focusing the flame of a standard gas burner onto a ceramic tile that has thousands of microscopic holes in it. This converts the heat of the flame into infrared energy.
Burners are an essential component of many types of restaurant equipment and are used to prepare a wide range of dishes, from simple sandwiches to complex multi-course meals.
A commercial hotplate serve as a supplemental heat source for holding or food preparation. Similarly, hotplates make for convenient portable cooking and are often used at omelette stations and other remote cooking stations.
Wells products can be found nationally and internationally in establishments ranging from family-owned restaurants to giant fast-food chains and hotels.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: WEL
Width: 6.75 in (17.15 cm)
Height: 4.0 in (10.16 cm)
Length: 21.38 in (54.31 cm)
Unit of Measure: Each (EA)