Discount Restaurant Equipment Parts

Genuine OEM Star 2E-Z4062

Nothing Generic, "Equivalent", or Off Brand.™

Star 2E-Z4062

CONTROL WITH SENSOR 120V

GENUINE STAR PARTS ONLY
SKU: STA2E-Z4062
$688.81 $900.40

Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.

Sensors are used in restaurant equipment to perform a variety of functions, such as monitoring and controlling temperature, humidity, pressure, and other operating conditions such as voltage, amperage, viscosity, flow, motion, light, the level of liquids or product, vibration, force, speed, proximity and more.

With heavy duty gas and electric griddle, charbroiler and hot plate categories, as well as world-class toasting, panini sandwich grill and hot dog product solutions, Star is among the largest manufacturers of heavy duty commercial cooking equipment in the world.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: STA

Dimensions & Details:
Width: 5.3 in (13.46 cm)
Height: 3.1 in (7.87 cm)
Length: 9.2 in (23.37 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

SDW1
SDW1N
SDW1W
SDW2
SDW2C
SDW2N
SDW2NC
SDW2W
SDW3
SDW3C
SDW3N
SDW3NC