Discount Restaurant Equipment Parts

Genuine OEM Groen 137758

Nothing Generic, "Equivalent", or Off Brand.™

Groen 137758

BURNER JET #651 - #57 (0.0430) 7/16-24

GENUINE GROEN PARTS ONLY
SKU: GR137758
$41.74 $54.56

There are several types of burners that are used in restaurant equipment, including gas burners, electric burners, and induction burners. Gas burners are fueled by natural gas or propane and are commonly used in stoves, ovens, and grills. Electric burners are powered by electricity and are used in a variety of cooking equipment, including countertop griddles, woks, and induction cookers. Induction burners use electromagnetic fields to heat cooking vessels and are known for their energy efficiency and fast heating times.

An infrared burner works by focusing the flame of a standard gas burner onto a ceramic tile that has thousands of microscopic holes in it. This converts the heat of the flame into infrared energy.

Burners are an essential component of many types of restaurant equipment and are used to prepare a wide range of dishes, from simple sandwiches to complex multi-course meals.

A jet is a usually forceful stream of an element (such as a fluid or gas) discharged from a narrow opening or a spray nozzle.  Examples in foodservice equipment are found in burners, spray heads, rapid cook ovens, dish machines and more 

With a focus on increased kitchen efficiency, food safety and culinary quality, every Groen commercial cooking product is engineered to simplify and streamline preparation for any size operation. Developed with chefs and kitchen staff in mind, Groen commercial kitchen equipment features precision controls, advanced ergonomics and a variety of available power sources and mounting configurations.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: GR

Dimensions & Details:
Width: 0.65 in (1.65 cm)
Height: 0.55 in (1.4 cm)
Length: 1.95 in (4.95 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

TDH-20
TDHC-20