Discount Restaurant Equipment Parts

Genuine OEM Crown Steam 9332-2

Nothing Generic, "Equivalent", or Off Brand.™

Crown Steam 9332-2

RELAY

GENUINE CROWN STEAM PARTS ONLY
SKU: CRWN9332-2
$265.00 $346.40

Relays are electrical devices that are used to control circuits in restaurant equipment and other types of machinery. They work by using a small electrical current to control a larger current, allowing a low-power control circuit to switch a high-power circuit on or off.

In restaurant equipment, relays can be used to control a variety of functions, such as turning on and off motors, controlling heating elements, and activating alarms. For example, a relay might be used to turn on a refrigerator's compressor when the temperature inside the fridge reaches a certain level, or to turn off a stove's heating element when the temperature reaches a certain point. Relays are often used in restaurant equipment because they can handle large amounts of current and are able to switch circuits on and off quickly and reliably.

Crown is recognized as a global leader in heavy-duty, high volume commercial cooking, braising and steaming equipment, kettles and convection ovens. With ongoing equipment innovations in the areas of energy and labor savings, cooking speed, automation and safety, Crown products are considered the best in the industry by chefs, consultants and other industry experts. Energy Star.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CRWN

Dimensions & Details:
Width: 8.65 in (21.97 cm)
Height: 2.3 in (5.84 cm)
Length: 17.9 in (45.47 cm)
Unit of Measure: Each (EA)