Bevles CMCONTROLWAT
WATLOW CONTROLLER
SKU: BVLCMCONTROLWAT
Condition: NEW
Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.
The BevLes Company was founded in Southern California in 1946 with a dedicated mission to produce the strongest, most durable proofers, cabinets and racks for the food service industry. Since that time, BevLes has expanded its equipment lines and has emerged as an industry leader, renowned for placing performance driven quality above price when it matters most.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: BVL
Width: 2.5 in (6.35 cm)
Height: 1.3 in (3.3 cm)
Length: 4.5 in (11.43 cm)
Unit of Measure: Each (EA)